Spain Restaurant And Toma Bar Menu

Chorizo Tablado Queso Manchego y Aceitunas Españolas Curtidas (GF)

Chorizo cantinapalo served with Spanish Manchego cheese and cured Spanish olives

Jamón Serrano, Queso Manchego y Aceitunas Españolas Curtidas (GF)

Imported Spanish Serrano ham, Spanish Manchego cheese and cured Spanish olives

Ceviche (GF)

Lime cured shrimp and bay scallops with freshly chopped onions, tomatoes and cilantro

Chorizos al Jerez (GF)

Traditional Spanish sausage sautéed with fresh garlic in a sherry wine flambé

Pulpo a la Gallega (GF)

Imported octopus with olive oil, fresh garlic and Spanish, hot or sweet paprika served over boiled potatoes

Vieiras Corunesa (GF)

Fresh, grilled scallops with Spanish Manchego cheese in a béchamel sauce

Rollitos de Puerco

Handrolled pork, water chestnuts and scallion wraps, lightly fried and served with a homemade tangy sauce

Pimientos del Piquillo (GF)

Imported piquillo peppers stuffed with a crab meat and shrimp béchamel stuffing in a homemade spicy roasted red pepper sauce

Calamares Fritos

Fried squid, lightly hand breaded and served with a homemade red marinara sauce

Gambas a la Plancha (GF)

Whole grilled prawns served in a tangy lemon sauce

Shrimp Ajillo (GF)

Sautéed shrimp with fresh garlic, red pepper flakes and olive oil in a sherry wine flambé

Croquetas de Serrano Ham

Handrolled croquettes with imported Spanish serrano ham, served with our signature homemade garlic aioli

Croquetas de Bacalao

Handrolled croquettes with cod fish, served with our signature homemade garlic aioli

Filete de Res (GF)

Beef tenderloin tips sautéed with a fresh medley of mushrooms in a sherry wine flambé

Paella Valenciana (GF)

Traditional Spanish seafood rice with calamari, clams, mussels, scallops, shrimp, chicken, ham, and Spanish chorizo

Empanadas de Carne

Homemade Spanish style beef patties

Chicken Villarroy

Chicken tenders in a béchamel sauce, breaded and lightly fried, served with a homemade mango raisin chutney

Chicken Ajillo (GF)

Sautéed chicken with fresh garlic, red pepper flakes and olive oil in a sherry wine flambé

Paté de Queso

Our signature homemade cheese pate with creamy blended goat cheese, sun dried tomatoes, Spanish pimientos, walnuts and fresh herbs served with homemade garlic toast

Pimientos Ajillo (GF)

Sautéed peppers with fresh garlic, red pepper flakes and olive oil in a sherry wine flambé

Vegetable Paella (GF)

Vegetarian rice with a medley of fresh mixed vegetables

Champiñones Extravaganza

Medley of shitake and domestic white mushrooms with goat cheese in a homemade, creamy sherry white wine sauce served on toasted baguette

Tortilla Española (GF)

Tradional Spanish potato and onion omelet

Patatas Bravas (GF)

Spanish potatoes with a homemade spicy roasted red pepper sauce

Pan con Tomate

Lightly toasted with freshly grated tomato, garlic and olive oil

Black Bean (GF, V)

Garbanzo Bean (GF)

(chick pea)

Lentil (GF, V)

Caldo Gallego (GF)

(collard greens)

Ensalada de la Casa (V)

Small $7.00 | Large $14.00 || Mixed organic greens with tomato, onions, cranberries and feta cheese || || add Grilled Chicken $14.00 || add Spanish Chorizo $14.00 || add Salmon $16.00 || add Shrimp $16.00

Yellow Rice (GF, V)

Vegetables (GF, V)

Fries (V)

Plantains (V)

Vegetable Paella (GF, V)

Vegetarian rice with a medley of fresh mixed vegetables

Fresh Fish of the Day

Ask your server for today’s special

Zarzuela de Mariscos

A delicious medley of clams, mussels, fish, shrimp, scallops and calamari sautéed in a rich tomato sauce

Paella Valenciana (GF)

Traditional Spanish seafood rice with calamari, clams, mussels, scallops, shrimp, chicken, ham, and Spanish chorizo

Paella Marinara (GF)

Traditional Spanish pescatarian seafood rice with calamari, clams, mussels, scallops, & shrimp

Shrimp al Ajillo (GF)

Sautéed shrimp with fresh garlic, red pepper flakes and olive oil in a sherry wine flambé

Mariscada Ajillo (GF)

Sautéed shrimp, calamari, clams, mussels and scallops with fresh garlic, red pepper flakes and olive oil in a sherry wine flambé

Mariscada en Salsa Verde

Shrimp, calamari, clams, mussels and scallops in our signature green sauce, a homemade garlic, parsley and white wine sauce

Filete de Res (GF)

Beef tenderloin tips sautéed with a fresh medley of mushrooms in a sherry wine flambé

Filete Salteado (GF)

Beef tenderloins sautéed with traditional Spanish chorizo, onions, fresh medley of mushrooms and green & red peppers in a sherry wine flambé

Palomilla Steak

Breaded top sirloin cut thin served with rice & black beans

Ropa Vieja (GF)

Shredded beef in sautéed tomato sauce with onions and green peppers

Chicken Riojana (GF)

Grilled tender chicken breast topped with sautéed fresh tomatoes, onions, provolone cheese and a homemade mushroom sauce

Chicken & Yellow Rice (GF)

Shredded chicken with Spanish chorizo, ham and green peas

Chicken Milanesa

Breaded chicken breast topped with tomato sauce and parmesan cheese with rice and green peas

Chicken Tenders

Served with fries or rice

Chicken and Yellow Rice (GF)

Shredded chicken, Spanish chorizo, ham and rice

Mini Filete de Res (GF)

Served with fries or rice

Palomilla Steak

Breaded thin top sirloin served fries or rice

Filloas Gallegas

Homemade Spanish crepes that are hand rolled with a vanilla crème and flambéed with Grand Marnier

Chocolate con Churros

Traditional Spanish Style donut strips sprinkled with sugar and served with hot chocolate

Flan

Homemade traditional Spanish custard

Crema Catalana

Homemade Spanish vanilla custard

NY Cheese Cake